Tag Archives: Pork

#10: Porchetta Sandwich, Porchetta

Part of my Series on Grub Street’s 101 Best Sandwiches in New York. Beautiful spring afternoon, hungry, and roaming around the East Village… sounds like the perfect time for a pork sandwich. Running into Porchetta on Saturday afternoon can be tricky; the place is often busy. When we arrived there was no line and two open stools, when we left […]

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